Cooking in Nepal: A Selection of International & Nepali Recipes Author:
Category:Cook Book Popularity:
University Press; Katmandu. Good+ N.D.. Softcover. Light stain at top corner and across top page edges with some warping on the rear cover. Several turned corners. ; Light yellow and white medium size softcover with red and blue titles and decorations. Assembled and printed in Nepal, around 1982, using recipes from local people, using the local foods and regional cooking methods. Vocabulary and Hints is the first section. ~ An usual and educational book. A surprise find. It will give you some insights into the difficulty of food preparation in the third world.
Publication: Number of Pages: 226 ISBN:
Price [US $]: 9.24
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